An FDA nutrition label is not compliant outside the United States. Many food businesses assume they can take the data from their FDA label and apply it to another region\u2019s label, but each region sets its own formatting rules, rounding rules, allergen declarations, language requirements and serving sizes.<\/p>\n\n\n\n
If you are a food manufacturer expanding distribution into regions like Canada, the EU or Mexico, you need labeling software that supports more than one market.<\/a><\/p>\n\n\n\n We compared seven nutrition labeling platforms on the markets each one publicly documents, how label versions are handled when a recipe changes, and how each is priced. Two of the seven publish coverage for more than four markets. The rest stop at four or fewer, or do not publish a market list at all.<\/p>\n\n\n\n